From the Recipe Box: Cottage Pie Stuffed Potatoes

First, let me explain something. When I say Cottage Pie some people know it as Shepard’s Pie, but it isn’t. Shepard’s Pie is made with lamb not hamburger, so if you’ve been making this dish and calling it wrong, that’s okay, so was I until Husband went searching for the difference. You can use this recipe for either dish too as the only difference is the meat.

The recipe I went by is HERE.

You can find the original recipe HERE.

cottagepie6

Cottage Pie Stuffed Baked Potato

Ingredients:

Baked Potato Topping

– 4 large russet potatoes, scrubbed clean

– ¼ to ½ cup whole milk

– 2-½ tablespoons butter

– ½ teaspoon salt

Filling

– 1 tablespoon olive oil

– ½ medium onion, diced

– 8 ounces ground beef

– 2 tablespoons flour

– 1 cup beef broth

– 2 teaspoons Worcestershire sauce

– 1-½ teaspoons salt

– ¾ teaspoon black pepper

– 1-½ cups frozen vegetables

 

Instructions:

See either link.

My Notes:

The link is to the ORIGINAL recipe is a better recipe. The one I went by is an adaptation and while it does turn out well, it calls for herbs which give more taste to the filling. Also, if you’re gluten sensitive try using potato starch instead of flour for the sauce. I didn’t and the potatoes were somewhat sloppy, as you can tell from the photo. I also cheated and used a Shepard’s Pie mix from Club House because I find many home-made sauce recipes for the filling don’t have the same flavour.

If you use large potatoes, adjust your cooking time for them. Both recipes call to microwave, but I dislike using the machine for that. I use the microwave for re-heating and melting butter. Period. I used large Russett potatoes which took a good ninety minutes to cook all the way through and I let them sit for thirty minutes to cool. You have to pop everything back into the oven at the end, so don’t burn your hands scooping out the pulp. Even a little warm, the butter will melt, or melt it a bit before you add it. That’s what I did.

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About Darke Conteur
Darke Conteur is a writer at the mercy of her Muse. The author of stories in several genres, she prefers to create within the realms Science Fiction and Dark Fantasy. A pagan at heart, her personal goal it to find her balance within nature; exploring the dark through her stories and the light through her beliefs. When not writing or working with crystals, she enjoys knitting, gardening, cooking and very loud music.

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